- March 1, 2021
It’s summertime. It’s hot. And, it’s time to fire up the grill! But what type of wine is best to…
Search Results for: the
- March 1, 2021
My shows are about the complete woman who swallows it all. It’s a question of survival. Dressing is a way…
- March 1, 2021
A useful tool to have on hand while tasting, the wine flavor wheel is a visual glossary of wine terms…
- March 1, 2021
Never in my wildest dreams did I entertain the idea that I would become a fashion designer. A girl should…
- November 24, 2021
Wines like Pian dell’Orino are why we nerd out about this stuff. Rosso di Montalcino is a relatively ordinary wine, but in the hands of a producer like Pian dell’Orino, it’s one of the best reds we’ve had as of late under $100.
- November 23, 2021
Priorat is home to some of the best red wines in Spain, and nearly 95% of this small, mountainous region outside of Barcelona is devoted to red grapes.
- November 23, 2021
Long thought to be incompatible with Champagne’s harsh climate, natural winemaking is now gaining a foothold in the region. One of the people leading the charge is Aurélien Laherte, who took over his family’s 130-year-old estate in 2005.
- November 23, 2021
Paradiso is a classic within both the natural wine and collectors of Italian wine. Year to year the wines vary a lot due to the very low intervention winemaking and frankly, hot temperatures in Montalcino.
- November 23, 2021
In Friuli, a small glass of friulano is traditionally enjoyed alongside thin slices of prosciutto before dinner. The wine tastes like a perfectly ripe melon, which explains its affinity for salty ham.